Structure Of Lungs Biography
(Source google.com)
The chest contains two lungs, one lung on the right side of
the chest, the other on the left side of the chest. Each lung is made up of
sections called lobes. The lung is soft and protected by the ribcage. The
purposes of the lungs are to bring oxygen (abbreviated O2), into the body and
to remove carbon dioxide (abbreviated CO2). Oxygen is a gas that provides us
energy while carbon dioxide is a waste product or "exhaust" of the
body. The lungs have several ways of protecting themselves from
irritants. First, the nose acts as a filter when breathing in, preventing large
particles of pollutants from entering the lungs. If an irritant does enter the
lung, it will get stuck in a thin layer of mucus (also called sputum or phlegm)
that lines the inside of the breathing tubes. An average of 3 ounces of mucus
are secreted onto the lining of these breathing tubes every day. This mucus is
"swept up" toward the mouth by little hairs called cilia that line
the breathing tubes. Cilia move mucus from the lungs upward toward the throat
to the epiglottis. The epiglottis is the gate, which opens allowing the mucus
to be swallowed. This occurs without us even thinking about it. Spitting up
sputum is not "normal" and does not occur unless the individual has
chronic bronchitis or there is an infection, such as a chest cold, pneumonia or
an exacerbation of chronic obstructive pulmonary disease (COPD). Another protective mechanism for the lungs is the cough. A
cough, while a common event, is also not a normal event and is the result of
irritation to the bronchial tubes. A cough can expel mucus from the lungs
faster than cilia. The last of the common methods used by the lungs to protect
themselves can also create problems. The airways in the lungs are surrounded by
bands of muscle. When the lungs are irritated, these muscle bands can tighten,
making the breathing tube narrower as the lungs try to keep the irritant out.
The rapid tightening of these muscles is called bronchospasm. Some lungs are
very sensitive to irritants. Bronchospams may cause serious problems for people
with COPD and they are often a major problem for those with asthma, because it
is more difficult to breathe through narrowed airways. To deliver oxygen to the body, air is breathed in through
the nose, mouth or both. The nose is the preferred route since it is a better
filter than the mouth. The nose decreases the amount of irritants delivered to
the lung, whilst also heating and adding moisture (humidity) into the air we
breathe. When large amounts of air are needed, the nose is not the most
efficient way of getting air into the lungs and therefore mouth breathing may
be used.
Mouth breathing is commonly needed when exercising. After entering the nose or mouth, air travels down the trachea or "windpipe". The trachea is the tube lying closest to the neck. Behind the trachea is the esophagus or "food tube". When we inhale air moves down the trachea and when we eat food moves down the esophagus. The path air and food take is controlled by the epiglottis, a gate that prevents food from entering the trachea. Occasionally, food or liquid may enter the trachea resulting in choking and coughing spasms. The trachea divides into one left and one right breathing tube, and these are termed bronchi. The left bronchus leads to the left lung and the right bronchus leads to the right lung. These breathing tubes continue to divide into smaller and smaller tubes called bronchioles. The bronchioles end in tiny air sacs called alveoli. Alveoli, which means "bunch of grapes" in Italian, look like clusters of grapes attached to tiny breathing tubes. There are over 300 million alveoli in normal lungs. If the alveoli were opened and laid out flat, they would cover the area of a doubles tennis court. Not all alveoli are in use at one time, so that the lung has many to spare in the event of damage from disease, infection or surgery. Many different muscles are used in breathing. The largest and most efficient muscle is the diaphragm. The diaphragm is a large muscle that lies under the lungs and separates them from the organs below, such as the stomach, intestines, liver, etc. As the diaphragm moves down or flattens, the ribs flare outward, the lungs expand and air is drawn in. This process is called inhalation or inspiration. As the diaphragm relaxes, air leaves the lungs and they spring back to their original position. This is called exhalation or expiration. The lungs, like balloons, require energy to blow up but no energy is needed to get air out.
Mouth breathing is commonly needed when exercising. After entering the nose or mouth, air travels down the trachea or "windpipe". The trachea is the tube lying closest to the neck. Behind the trachea is the esophagus or "food tube". When we inhale air moves down the trachea and when we eat food moves down the esophagus. The path air and food take is controlled by the epiglottis, a gate that prevents food from entering the trachea. Occasionally, food or liquid may enter the trachea resulting in choking and coughing spasms. The trachea divides into one left and one right breathing tube, and these are termed bronchi. The left bronchus leads to the left lung and the right bronchus leads to the right lung. These breathing tubes continue to divide into smaller and smaller tubes called bronchioles. The bronchioles end in tiny air sacs called alveoli. Alveoli, which means "bunch of grapes" in Italian, look like clusters of grapes attached to tiny breathing tubes. There are over 300 million alveoli in normal lungs. If the alveoli were opened and laid out flat, they would cover the area of a doubles tennis court. Not all alveoli are in use at one time, so that the lung has many to spare in the event of damage from disease, infection or surgery. Many different muscles are used in breathing. The largest and most efficient muscle is the diaphragm. The diaphragm is a large muscle that lies under the lungs and separates them from the organs below, such as the stomach, intestines, liver, etc. As the diaphragm moves down or flattens, the ribs flare outward, the lungs expand and air is drawn in. This process is called inhalation or inspiration. As the diaphragm relaxes, air leaves the lungs and they spring back to their original position. This is called exhalation or expiration. The lungs, like balloons, require energy to blow up but no energy is needed to get air out.
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